roasted asparagus with some of that pampered chef garlic & basil on it
whole grain brown rice
pan fried shallots
sauce: reduced chicken broth & a little bit of bearnaise powder
guess i didn't do too much cooking on this one.
whoops.
these days everyone thinks they're a food critic. so, here i am, jumping on the bandwagon and glorifying myself and my cooking for the whole internet to see! enjoy eating with your eyes! suckas!
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